Christmas Party Menu – Available from 1st December to 24th December
3 Course Meal
Honey Roast Parsnip Soup
with crusty bread (GFO) (V) (VG)
Smoked haddock and Mozzarella Fishcake with Hollandaise sauce (GF)
Chicken Liver Pate and Apple Brandy served with Red Onion chutney
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Ballantine of Turkey Breast
turkey stuffed with cranberry, wrapped in streaky bacon, with goose fat roast potatoes, honey roast vegetables and winter berry jus (GFO)
Roast Loin of Beef
with Yorkshire pudding, roast potatoes, honey roast vegetables and red wine sauce (GFO)
Cod Loin
horseradish mash, Roasted Vegetables , beurre blanc sauce
Cranberry, Brie and Mushroom Wellington
with Garlic Bread (V) (VG)
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Traditional Christmas Pudding
served with brandy sauce
Malted Milk and Irish Cream Torte
Warm Sticky Toffee Pudding (GF)
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After Dinner Mince Pies
Pre-Orders required. Serving Christmas Lunch from 6pm-8pm
Booking essential @ £30. per person 3 Courses
Please note a 50% non-refundable deposit is required to secure your booking and full payment and pre-order in by 1st December
CHRISTMAS DAY
4 Course Meal
Honey Roast Parsnip Soup
with crusty bread
Melody of Melon
with raspberry sorbet, mango coulis and fresh mint
Beetroot Cured Salmon
with dill crème fraiche and rye bread
Rosemary and Roast Garlic infused Camembert
with sour dough toast
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Ballotine of Turkey Breast
turkey stuffed with cranberry, wrapped in streaky bacon, with goose fat roast potatoes, honey roast vegetables and
winter berry jus
Roast Loin of Beef
with Yorkshire pudding, roast potatoes, honey roast vegetables and red wine sauce
Cod Loin
wrapped in Parma ham, horseradish mash, asparagus spears, beurre blanc sauce
Braised Lamb
infused in mulled wine, fondant potato, pickled red cabbage and pea shoots
Cranberry, Brie and Walnut Wellington
with a selection of roast winter root vegetables
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Traditional Christmas Pudding
served with brandy sauce
Baileys Cheesecake
with wild berry compote and pouring cream
Chocolate Mousse
with chocolate soil, fruit puree and mint
Traditional Trifle
made with hand-picked fruit and topped with Chantilly cream
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After Dinner Tea, Coffee and Mince Pies
Pre-Orders required. Serving Christmas Lunch from 12.00 – 3.00pm
Booking essential @ £65.00 per person
Children over 5 years @ £25.00
Children under 5 years eat for free
Please note a 50% non-refundable deposit is required to secure your booking and full payment and
pre-order in by 1st December